Cut Sheet & Price List For Lamb Processing Please download the provided documents for lamb processing, or fill out the online form below to get your orders placed. Custom Processing Costs: Slaughter Fee: $35 Disposal Fee: $25 Processing Fee: $0.70/LB (hanging weight) Farm Kill Costs: Please call to schedule your farm kill 660-624-7152 Processing Fee: $0.70/LB (hanging weight) Download Lamb Processing Cut Sheet Lamb Processing Cut Sheet FormPlease enable JavaScript in your browser to complete this form.1Contact Information2Lamb Instructions3Special Instructions & SubmitYour Name *FirstLastEmail *Phone *Kill Date *Hang Days *NextWhole or Half? *WholeHalfLeg Steak *Soup Bones *BestAllNoneLamb Chops *Stew Meat *Rib Chops *Lamb Ribs? *YesNoLoin Chops *Brisket? *YesNoLoin Roast *Liver, Heart, & Tongue? *YesNoShoulder Roast *Ground Lamb *#1#2Leg Roast *Patties *PreviousNextSpecial Instructions #1CostSpecial Instructions #2CostSpecial Instructions #3CostSpecial Instructions #4CostSpecial Instructions #5CostSpecial Instructions #6CostPreviousSubmit